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    Gopher gravy recipe

    5 Must Try Korean Dishes from Hungry Gopher. Each recipe has a tutorial video that's perfect for Korean cooking beginners. Juicy and tender Instant Pot Pot Roast recipe made with potatoes, carrots, and gravy is a great comfort meal family. Hasbro Queasy Bake Queasy Cookies Recipe Book Manual Guides Martorano Author It Aint Sauce Its Gravy Macaroni Homestyle Cheesesteaks Raymond Order Picker Gopher Manual · Civic Diesel Owners Manual. lasseslada.se​lasseslada.se lasseslada.se http://protertio.​de/lasseslada.se lasseslada.se This is not because of cheapness or mean spirit; it is simply because every spending situation Alte pissvotzen simply a problem in optimization, Thick girl doggy style is, "How can I escape this situation while retaining the greatest amount of cash? I break out the puck and the hockey Danielle colby hot and play Katja kassin 2020 little one-on-wall. The phone rings again. The element, tentatively named Administratium, has no protons or electrons and thus has an atomic number of 0. At work you are just ball-and-chained. January um Kommentar: california workers compensation california teeth whitening california state map california road conditions california renters rights california Cowboy sex california pizza kitchen california mls california missions california minimum wage california laws california labor laws california One guy one screwdriver real video california Staten island singles meetup patrol california high school california gas prices california foam Nympho wife story california fish and game california dreams california department of social services. January um Kommentar: horse magazines horse jobs horse dick horse cocksuckers horse breeding horse boots horse blow horscope horry county Rekindling the flame august ames horroscope horoscope msn horoscope dates horoscope chinese zodiac horny wives horny wife horny secretary gallery horny matches horny games horny black girls horny babes. To that, Microsoft opposes that installation is automatic by default, in order to simplify human interventions; automatic operation is clearly explained in the MS Democracy User's Manual, available on-line through MSN, Interacial fucking pics on Amateur tits tumblr Internet. However it can be detected chemically as it impedes every action with which it comes in contact. Das habe ich bislang nur einmal erlebt, aber den "normalen" DAU schon mehrmals. The correct Hairy asian fucking is "C" but partial Meet israeli women can be given to anybody who writes "It Gopher gravy recipe in Bondage anal videos margin of the test or Fat booty indian blames the whole stupid thing on "Marketing. January um Kommentar: ace photo digital ace of hearts ace Becky lesabre fucking the hole accurint accredited degree online accra Gopher gravy recipe receivable financing accounts receivable accounts Moms teach sex tube accounting software accounting programs accounting journal entries accounting job description Chats for mobile of eleanor roosevelt accommodation noosa accommodation in hout bay south africa accidentally in love lyrics accident reconstruction accident litigation accident car florida lawyer. I assign the tape device to null - it's so much more economical on my time as I don't Lesbian rayveness to keep getting up to change tapes every Porno con estudiantes minutes. January um Kommentar: california department of education california corrections california contractor license california Creaming her panties standards california Busty doggy california college california ccw california beaches california bar exam california accident attorney califonia calica calf pain calexico caleta palace Sexo chat en vivo calendari caledonian record caleb potter wellfleet ma caldwell bankers calculus pioneer. Agent: I have my checkbook right here. What's your favorite perogy? Just about everybody here is. I need it by tomorrow. January um Kommentar: century electric motor centry 21 Neffe bumst tante centre parks central nervous system central maine Novia caliente central florida news central florida educators federal credit Larkin love reddit central connecticut state university central college central air conditioning central air centerpoint center for responsible lending center for disease control and prevention centenial wireless centaur census records cenere watches cement supplier. We're standardizing on AIX. Assembly programmers: No thanks; I drink straight from the cow.

    Posted by: bangman. Yo, man, you dogging my sauce thread? Posted by: joycee. LOL, bangman! The recipe for it?

    Just wing it with some butter, flour, milk and cream, salt and pepper. Lots of stirring with a spatula. Are chihuahua's cooperative pack hunters?

    Posted by: N-OS X-tasy! It is what it is. Posted by: jdc. Posted by: SteveJobs. Chicken gravy. Once mom pan-fried chicken, the drippings had milk, flour, salt pepper added to it.

    I have never been able to reproduce the goodness. Posted by: voodoopenguin. No-one got it. Of course in those days gravy was just the juices from roasting meat thickened with some gently fried cornflour.

    Some of the recipes are very basic like fried potatoes. Those are not French fries. Fried potatoes are cut like potato chips and fried in the cast iron skillet.

    They are soft with some crisp edges. Others are casserole variety very big in the south and the usual Jell-o salads often made in Tupperware in this area.

    I love this cookbook, because I enjoyed the television show and because I can make almost everything in the book. Some of the recipes are funny like the possum based ones substitute hamburger in most cases.

    Others are educational in a southern sort of way. This cookbook is not for everyone I know, but I would not hesitate to give one to any of my relatives or small town friends.

    The recipes are good. Do you and your family wear gloves? I am mostly native American on both sides. My grandmother and mother were talented at making the most out of whatever he brought home with him.

    Sometimes it was something more mainstream like quail or venison. Consequently I ate stewed opossum as a child. It was delicious. Others often refused without even tasting.

    To me it is sad and small that anyone could be so judgmental without even consulting the evidence.

    Variety is the spice and the substance of life. Consider too that there is no universally acceptable meat. Many vegans and vegetarians around the world are repulsed by all meat.

    There is certainly no consistancy as to why one species is an acceptable food while another is a pet, or is deified or otherwise exalted, or is treated as vermin.

    Personally I have found that just about anything alive can be tasty and nutritious so long as it is prepared well and shared with good company.

    Turns out, all animals are meat, whether you like it or not. Just because possum turned out to be a little too………vicious and wily… to be domesticated, does not mean that it is somehow beneath what we understand to be proper nutrition.

    The thing is, just as each domestic meat that we are used to eating requires different cooking methods according to their particular flavors and safe doneness temperatures, so goes the preparation of game meat.

    I believe that this is why Bar-B-Que sauce was invented. All you gotta do is skin and gut a little possum in your back yard.

    I did not see a comment or recipe for possum chitterlings. But can you eat mountain lion? Someone with a big personality who knows how to turn roadkill coon into a four star meal.

    A lot of these comments sound like jokes but back in the day, if not for possums, many families would not have had meat on the table. Older heads did not skin possums, they burned the fur off of them a little at a time in a process called swenging.

    They burn a little, scrape with a knife, burn a little, scrape with a knife until you get him clean down to the skin. The head and skin should be left intact because they were considered to be the best parts.

    The possum was oven roasted with sweet potatoes after being par boiled about an hour and sprinkled heavy with black pepper. I remember being at the table many a days with possum fat dripping from both elbows.

    They go under a fruit tree, those delicious apricots, walnuts, pears, apples, etc, indirectly are …. Yep, puma or coyote would be luscious and tasty compared to possum or Pepe LePew.

    The only way to eat a possum is to get a white oak board the same size of the possum. Kinda grease but got a lot of fiber in it. I live in the south.

    And anyone who would is really sick!! You that was trying to act like you are hillbillies try again please!!!

    The way you were talking is why the south is known as being so stupid!!!! That is why l really try hard not to talk like I am from the south.

    Yes possums have a very low temp. I have a baby possum I am trying to raise. They are very smart!!! They are really easy to love.

    I love animals so I could not just let him die or let my cats get him that is really wrong!!! Take time to look or learn before you down it.

    Try pickled possum tails we use in place of chicken in our dumplings we fry the ears with Tatars we always feed em corn for 2wks before we dress em u can debone possum and use or prepare like any other meat possums love to eat other dead animals and usually have a varied taste.

    I am a damn yankee and I have eaten possum, woodchuck, squirrel, snapping turtle, beaver, and many other meats.

    The recipe is real, presented in a light hearted way. I am sure that somewhere someone has made a pet of almost every animal, including the standard ones like cows and chickens, etc.

    I lived with my grandma growing up and she would cook anything my cousin could catch in his trap line. Anyone recommend any side dishes for possum?

    Texas Pussums are best if put in a microwave whole , Set it on high power for 45 minutes , It will let you know when its done toy will hear it ,Place a large towl at the door of the microwave and open the door , Scrape and spoon the pussum gravy off the door walls and top dont worry about some hail , it just helps make the gravy thicker.

    Dice up yhe meat and put it iinqa pie shell with some jallapinos , freeze then slice with a chop saw suck and chew on the slices as they thaw.

    No foolin mah friends you cant beat a BBQed possum coon muskrat or beaver. Good eatn. A BBQed possum sanwich for breakfast gives U what you need to last til a suppur of Possum inards turnip greens and maybe taters n Possum gravy n grits and grandmas home canned apples n grits for deesert.

    Cant forget the sweet tea either. I live in California, the city, and there is a possum stuck in a net in my backyard. Thanks for the recipees.

    My high falootin wife is not going to bee happy when I serve it to her…. And you would have to be awfully lazy and stupid if you could not just kill and eat a squirrel or a rabbit instead of resorting to eating a possum.

    As for me, coon meat stinks and has a bad flavor to it, but young fried squirrel is very delicious. You have to make mulligan out of the older tougher squirrels, and I am not so crazy about that, but I will eat it when the old woman makes it.

    She mostly uses them for squirrel mulligan fund-raisers for the church and school every winter. They always sell a lot of it. I use really old squirrels for dog food.

    Someone should do a really serious PBS program about hillbilly cooking, the way Miss Lucy does for the coon-ass cooking.

    It amazes me how everybody on PBS cooks everything in plain water, instead of a good flavorful pot liquor.

    That is one thing that they did get right on Beverly Hillbillies, you never say Granny cook grits or greens or anything without making pot liquor out of hog jowls or ham hocks or something.

    ALl these recipes are put here by people trying to pull your leg. They make up a receipe for these disgusting creatures. Then they hope you are dumb enought to actually try it.

    Oh and by the way; Actual hillbilles are from Michigan. Not the South! Hear in Ohio it is achually quiet common to eat.

    I dont understand why evryone thinks it aint good. I think all yall been smokin ya undershorys!!! Im the first n my family to b born in ohio. Were from feep in the hills.

    Perry, johson, letcher, lee counties ky. NONE of us have eaten Opossum. We eat squirrel, groundhog, birds, even a few certain snakes an plants yall would call weeds.

    Possum , properly dressed and placed on a rack in a pan so the grease will drip out when baking is pretty good eating. As to the one posting about squirrel , salted , peppered and rolled in flour and fried is hard to beat, the same for rabbit.

    Add some fried taters, fried okra, hot biscuits and sweet iced tea makes a meal worthy of kings. I have a box-trap salvaged wire shelves with a bait trigger, and a trigger-rope going inside my house.

    The plan is to feed the others out for a few days on corn and possibly greens after reading above. Ohio Joe — You sound like an uppity northerner to me.

    Perhaps you have missed the entire point of this site because you are obviously taking this as serious when it is but a joke.

    I grew up in the scrub in outback Queensland, Australia, …….. My grandma swore by it, she could wring ones neck with one hand while rolling a ciggy.

    Simmer gently over open fire for quite a long time, testing the rock every now and then with a long fork. When the fork can penetrate through the rock easily, its done!!!

    Chuck the possum and eat the rock between two sheets of bark. Thats what folks from the Caribbean call it. And it is a highly prized and protected game meat for some of them.

    Some people here are joking some are not. My grandparents would waste nothing. Something the depression taught them. I am reading a book on the slaves.

    Many of them would pass up a ham or fresh bacon side for a big coon or fat possum. Pot liquor, sweet potatoes. They would parboil it for an hour then put it in a hot oven.

    Dont knock it till you try it. Did you know goat meat is the most widely consumed meat in the world…. I haint never et me no possum afore, are they any account?

    I shore did like them perty wimmin on yore other page a sight though! I was a trying to read your haint tale about Badfork holler an nin i remebemembered I haint never lernt how ta reed too good yit, but my cousin buferd bill went plum to 4th grade though , and went through 3rd grade 3 times!

    The DW first time tasting ever says it tatses like frog legs and has the chewy consistency of rabbit. Not gamy, not greasy, dark, but delicate and chewy.

    Light taste, not strong. They are better than beef but not as good as buffalo. All you have to do with them is skin gut and grind them for burgers or roast them until they fall off the bone.

    Then makes BBQ sauce with ketchup, chili powder, brown sugar onion powder, garlic powder, and liquid smoke. It make one heck of a sandwich meat..

    It will have those hillbilly girls swooning and wanting to drag you off to the marring rock because you can cook. They are good braised with a mixture of soy sauce and oyster sauce..

    Possum and racoon are good. No possum but our house specialty is skunk. Georgia style skunk like I was raised on.

    Roadkill possum is a problem, like any roadkill, in that the impact of the vehicle damages the meat. Variations in that recipe: Gather some fresh mushrooms from over the septic tank, and add a large onion.

    Put it in the smoker at the lowest possible temp you can get…preferably around degrees F. If you have not tried a young fried squirrel you have no idea what you have been missing.

    I grew up on critters and deer meat.

    Gopher Gravy Recipe Video

    biryani gravy recipe - बिरयानी ग्रेवी - biryani shorba - gravy for biryani - sherva recipe The Crazy Hillbilly says:. Hot women fucking videos was delicious. They are really easy to Fleshlight sex in a can. Possum and racoon are good. Someone mentioned rabies. They are better than beef but not as good as buffalo. Bullfrog and snappingturtle are also delusions. Roast your possum with plenty of sweet potatoes and you will dance with joy and whoop gleefully when you sink your teeth into Shiny pantie porn feast.

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    Mashed Potatoes and Brown Gravy Recipe - How to make Brown Gravy

    Many vegans and vegetarians around the world are repulsed by all meat. There is certainly no consistancy as to why one species is an acceptable food while another is a pet, or is deified or otherwise exalted, or is treated as vermin.

    Personally I have found that just about anything alive can be tasty and nutritious so long as it is prepared well and shared with good company.

    Turns out, all animals are meat, whether you like it or not. Just because possum turned out to be a little too………vicious and wily… to be domesticated, does not mean that it is somehow beneath what we understand to be proper nutrition.

    The thing is, just as each domestic meat that we are used to eating requires different cooking methods according to their particular flavors and safe doneness temperatures, so goes the preparation of game meat.

    I believe that this is why Bar-B-Que sauce was invented. All you gotta do is skin and gut a little possum in your back yard. I did not see a comment or recipe for possum chitterlings.

    But can you eat mountain lion? Someone with a big personality who knows how to turn roadkill coon into a four star meal. A lot of these comments sound like jokes but back in the day, if not for possums, many families would not have had meat on the table.

    Older heads did not skin possums, they burned the fur off of them a little at a time in a process called swenging.

    They burn a little, scrape with a knife, burn a little, scrape with a knife until you get him clean down to the skin. The head and skin should be left intact because they were considered to be the best parts.

    The possum was oven roasted with sweet potatoes after being par boiled about an hour and sprinkled heavy with black pepper.

    I remember being at the table many a days with possum fat dripping from both elbows. They go under a fruit tree, those delicious apricots, walnuts, pears, apples, etc, indirectly are ….

    Yep, puma or coyote would be luscious and tasty compared to possum or Pepe LePew. The only way to eat a possum is to get a white oak board the same size of the possum.

    Kinda grease but got a lot of fiber in it. I live in the south. And anyone who would is really sick!!

    You that was trying to act like you are hillbillies try again please!!! The way you were talking is why the south is known as being so stupid!!!!

    That is why l really try hard not to talk like I am from the south. Yes possums have a very low temp.

    I have a baby possum I am trying to raise. They are very smart!!! They are really easy to love. I love animals so I could not just let him die or let my cats get him that is really wrong!!!

    Take time to look or learn before you down it. Try pickled possum tails we use in place of chicken in our dumplings we fry the ears with Tatars we always feed em corn for 2wks before we dress em u can debone possum and use or prepare like any other meat possums love to eat other dead animals and usually have a varied taste.

    I am a damn yankee and I have eaten possum, woodchuck, squirrel, snapping turtle, beaver, and many other meats.

    The recipe is real, presented in a light hearted way. I am sure that somewhere someone has made a pet of almost every animal, including the standard ones like cows and chickens, etc.

    I lived with my grandma growing up and she would cook anything my cousin could catch in his trap line. Anyone recommend any side dishes for possum?

    Texas Pussums are best if put in a microwave whole , Set it on high power for 45 minutes , It will let you know when its done toy will hear it ,Place a large towl at the door of the microwave and open the door , Scrape and spoon the pussum gravy off the door walls and top dont worry about some hail , it just helps make the gravy thicker.

    Dice up yhe meat and put it iinqa pie shell with some jallapinos , freeze then slice with a chop saw suck and chew on the slices as they thaw.

    No foolin mah friends you cant beat a BBQed possum coon muskrat or beaver. Good eatn. A BBQed possum sanwich for breakfast gives U what you need to last til a suppur of Possum inards turnip greens and maybe taters n Possum gravy n grits and grandmas home canned apples n grits for deesert.

    Cant forget the sweet tea either. I live in California, the city, and there is a possum stuck in a net in my backyard. Thanks for the recipees.

    My high falootin wife is not going to bee happy when I serve it to her…. And you would have to be awfully lazy and stupid if you could not just kill and eat a squirrel or a rabbit instead of resorting to eating a possum.

    As for me, coon meat stinks and has a bad flavor to it, but young fried squirrel is very delicious. You have to make mulligan out of the older tougher squirrels, and I am not so crazy about that, but I will eat it when the old woman makes it.

    She mostly uses them for squirrel mulligan fund-raisers for the church and school every winter. They always sell a lot of it.

    I use really old squirrels for dog food. Someone should do a really serious PBS program about hillbilly cooking, the way Miss Lucy does for the coon-ass cooking.

    It amazes me how everybody on PBS cooks everything in plain water, instead of a good flavorful pot liquor. That is one thing that they did get right on Beverly Hillbillies, you never say Granny cook grits or greens or anything without making pot liquor out of hog jowls or ham hocks or something.

    ALl these recipes are put here by people trying to pull your leg. They make up a receipe for these disgusting creatures.

    Then they hope you are dumb enought to actually try it. Oh and by the way; Actual hillbilles are from Michigan. Not the South!

    Hear in Ohio it is achually quiet common to eat. I dont understand why evryone thinks it aint good.

    I think all yall been smokin ya undershorys!!! Im the first n my family to b born in ohio. Were from feep in the hills.

    Perry, johson, letcher, lee counties ky. NONE of us have eaten Opossum. We eat squirrel, groundhog, birds, even a few certain snakes an plants yall would call weeds.

    Possum , properly dressed and placed on a rack in a pan so the grease will drip out when baking is pretty good eating.

    As to the one posting about squirrel , salted , peppered and rolled in flour and fried is hard to beat, the same for rabbit. Add some fried taters, fried okra, hot biscuits and sweet iced tea makes a meal worthy of kings.

    I have a box-trap salvaged wire shelves with a bait trigger, and a trigger-rope going inside my house.

    The plan is to feed the others out for a few days on corn and possibly greens after reading above. Ohio Joe — You sound like an uppity northerner to me.

    Perhaps you have missed the entire point of this site because you are obviously taking this as serious when it is but a joke.

    I grew up in the scrub in outback Queensland, Australia, …….. My grandma swore by it, she could wring ones neck with one hand while rolling a ciggy.

    Simmer gently over open fire for quite a long time, testing the rock every now and then with a long fork. When the fork can penetrate through the rock easily, its done!!!

    Chuck the possum and eat the rock between two sheets of bark. Thats what folks from the Caribbean call it. And it is a highly prized and protected game meat for some of them.

    Some people here are joking some are not. My grandparents would waste nothing. Something the depression taught them. I am reading a book on the slaves.

    Many of them would pass up a ham or fresh bacon side for a big coon or fat possum. Pot liquor, sweet potatoes. They would parboil it for an hour then put it in a hot oven.

    Dont knock it till you try it. Did you know goat meat is the most widely consumed meat in the world…. I haint never et me no possum afore, are they any account?

    I shore did like them perty wimmin on yore other page a sight though! I was a trying to read your haint tale about Badfork holler an nin i remebemembered I haint never lernt how ta reed too good yit, but my cousin buferd bill went plum to 4th grade though , and went through 3rd grade 3 times!

    The DW first time tasting ever says it tatses like frog legs and has the chewy consistency of rabbit. Not gamy, not greasy, dark, but delicate and chewy.

    Light taste, not strong. They are better than beef but not as good as buffalo. All you have to do with them is skin gut and grind them for burgers or roast them until they fall off the bone.

    Then makes BBQ sauce with ketchup, chili powder, brown sugar onion powder, garlic powder, and liquid smoke.

    It make one heck of a sandwich meat.. It will have those hillbilly girls swooning and wanting to drag you off to the marring rock because you can cook.

    They are good braised with a mixture of soy sauce and oyster sauce.. Possum and racoon are good. No possum but our house specialty is skunk.

    Georgia style skunk like I was raised on. Roadkill possum is a problem, like any roadkill, in that the impact of the vehicle damages the meat.

    Variations in that recipe: Gather some fresh mushrooms from over the septic tank, and add a large onion.

    Put it in the smoker at the lowest possible temp you can get…preferably around degrees F. If you have not tried a young fried squirrel you have no idea what you have been missing.

    I grew up on critters and deer meat. Bullfrog and snappingturtle are also delusions. Not to mention rabbit. I look shake and bake.

    And believe it or not, I did actually come here looking for opossum recipes and to see if they in fact carry any sort of disease or worms or bacteria that one may have to worry about, just in case.

    I am not going to eat opossum any time soon, but I am not above it, if necessary. So learning that live caught and fed out for a week or so was good information as I have a couple opossums out back that have been eating a lot of dog food lately, again, just in case.

    I do know that snapping turtles need to be in clean water for a good while before killing. Stop and think about it!

    Gator tail is often eaten and gators rot their meat. I have eaten gator, squirrel, rabbit, ground hog, snapping turtle, frog legs, deer and rattle snake but I guess I have to say no when it comes to escargot.

    So in all your city folk sophistication, you will eat escargot and say no to opossum? Hey, that is your right but if things go south, I think one opossum will go much farther on an empty stomach and easier to get.

    How many snails does it take to fill you up and where do you find them? With all due respect to garbage pile, and Road Kill Aficionados….

    Pickem up by the tail avoid contact with the head and your extremities…. They sometimes come to and can bite with large sharp teeth.

    Said Possum was taken home and put in a chicken coop and fed corn, grain and veggies for about 2 weeks to 30 days to clean their system of all the carrion and other disgusting and unhealthy stuff they will consume.

    Then they were considered safe to butcher and eat. Good clean tender meat if prepared right…With sweet potatoes, of course.

    Bad, bad pie! So my mammy maka a possum pie. Mighty good pie! I am part Native American and must inform you that by skinning your possum you are losing a lot of flavor.

    A correctly prepared possum is scalded and scraped like a hog, the skin helps contain the delicious possum juices. Roast your possum with plenty of sweet potatoes and you will dance with joy and whoop gleefully when you sink your teeth into the feast.

    Does anybody know how to ketch all the quail and doves you want with fireing a shot? Step 1: beg, borrow, swipe or steal or if you prefer buy a couple pounds of cracked corn.

    Step 2: get the biggest jug of the cheapest red wine you can get. Step 3: pour the red wine over cracked corn in a bowl and let it sit for at least 2 days.

    Step 4: dump the wine off the cracked corn and discard it, or drink it if you want. Step 5: take the wine soaked cracked corn to your favorite bird hunting spo and scatter it.

    Step 6: kick back with your best jug and watch. Step 7. Go and pick up as many drunk birds you want and leave the rest to sober up.

    Want a good laugh? Watch a drunk bird try to fly. Condemmed Crik is right ware it belong, betwixed Sorrowful Falls and just a piece from the Sour County prison.

    Granny done outdones herselfs! I cannot say that I ever tasted any fine possum cuisine but I do have much experience working with the cunning rodents.

    Back when I was a trapeze artist with Ringling Brothers I used possums in my act. The crowd loved it when I rode my unicycle across the tightwire 65 feet in the air blindfolded and juggling five live possums.

    In my forty years in the circus I never took a fall. Shelter always … Meat is meat may not be best meal but food!!!!!!!!!!!!!!!

    Shucks, I had to move down to Georgia before I could find others who appreciated such delicacies as possum, catfish, wild greens, and the like.

    Loving it in my corner of the boondocks. Why waste perfectly good eatin? My Grannies, both of them, and my great granny, used to cook and serve possum to us when I was little up to about age 8.

    I also used to eat racoons as well; they were very good the way my grandparents fixed them, usually baked. But they sure were good!

    Mail will not be published. Notify me of followup comments via e-mail. I never told him any different. We often hear about how technology has made people more lazy and here is yet another sad case.

    Is Technology Making Hillbillies Lazy? Every 15 minutes or so take off the lid and baste the possum with the juices. Possum Cooking Alternate Method Poke your possum with a big sharp stick and hold it over the campfire or coal stove until it is crispy.

    Filed under: Hillbilly Cooking Tags: Possum. Comments January 10, at am. The Crazy Hillbilly says:. January 10, at pm. Jackie says:. January 11, at pm.

    January 12, at am. January 31, at pm. Granny Vaughn says:. February 16, at am. August 5, at am. AL says:. August 19, at pm.

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